Types Of Iranian Dates(The Complete List)
Iranian dates are one of the oldest products in southern Iran. The fruit that comes from the palm tree is so rich in nutrients that alone can resolve the nutritional needs of a person within 24 hours. Palm trees for breeding dates require a warm and dry climate. Limited areas in the world having the necessary conditions for exporting dates in different parts of the world. More than 34 countries produce dates.
Dates are very diverse. It is also used in some foods in the form of syrup, palm sauce, compote, and jam. As well as in the alcohol industry, citric acid, yeast production, which is why the market for this product is even expanding even in industrial use. The main difference in the dates type is the type of sugar, as well as the amount of water or moisture contained therein. The total amount of sugar in different varieties of date varies, but the difference is not high and is only a few percents. Sugars available in a variety of dates are fructose and glucose as well as sucrose. Soft dates are less sucrose than dried dates but have more water. In general, the amount of energy of soft dates is less than dry and semi-dry dates.
Iranian dates are one of the five major agricultural exports. Due to the high production rate of Iranian dates and the tendency of consumer to use them, different kinds of date-based foods are produced. Iran producing one million tons of dates after Egypt, Iran is the second largest producer in the world. The high quality of Iranian dates has led to attracting many fans around the world. Iranian dates in the world have popularity and brand and can have a good profit for exporters.
Here, we provide complete information about the type of Iranian dates.
Iranian Sayer Dates
Sayer dates are part of semi-dry Iranian dates and one of a variety of consuming dates that is very nutritious. Also, Sayer dates are longer than the other dates. Also, the price is more reasonable and without the need for a refrigerator at normal temperatures. This feature has led the product to find countless fans. So, Iran can export sayer dates to the most distant parts of the world. The Khuzestan area in Iran produces sayer dates.
Sayer date is one of the best options for exporting dates is because it is a semi-arid date that can be stored for a long time. The color of these dates is dark brown and has three large, medium and small sizes. Special features of this date include high-calorie content, high nutrient content. It is possible to hold it for more than a year in a regular warehouse without a refrigerator. It should be noted that Iranian sayer dates are free of any chemicals are quite Organic.
Iranian Piarom Dates
Piarom dates are one of the many varieties of Iranian dates that have many fans in the world. Iran exports the first-class quality, unique taste, long-lasting appearance, and long-lasting appetite to many countries around the world. In fact, Piarom dates are one of the most expensive and most popular dates in the world. Due to its type, it is also known as chocolate dates and has a unique flavor, excellent taste, long-term shelf life, as well as many properties.
Piarom dates are rich in sugars, proteins and other minerals and have high nutritional value. Most of the sugar in this type of date is fructose. It is very suitable for people with diabetes and helps the metabolism of the body. The thin skin of Piarom dates is dark brown and it looks beautiful and desirable. The washing process is easy. Due to its low moisture content, piarom dates are protected from souring, worm, fermentation and remain healthy until the age of 18 months. You can store it in the refrigerator for six months.
Iranian Rabbi Dates
Rabbi dates have a high nutritional value due to its natural sugar content. Also, Rabbi dates have a high nutritional value and are a good alternative to sugar. The ingredients of this product are lactose and fructose, which is rich in natural sugars. Its use does not have any harm to people with blood sugar. The Rabbi palm tree needs warm and dry weather. Growing and growing rabbi dates in Sistan and Baluchistan province in Iran is very booming due to its ability to withstand dehydration. On the other hand, the fruit of this type of date tree grows very quickly and along with the Mazafati dates, which are also part of the dates of the area. The second type of the Iranian Rabbi Date is Robbi dates, which is smaller and harder with dark red skin, sweet, and cheesy color.
These delicious dates are very popular with dark black and thin skin brown. It has different sizes, and its good type has a long and drawn appearance and a length of about 4 to 5 centimeters. Rabbi date is semi-arid and meaty. High shelf life in a long time to one year without refrigeration, is one of the main benefits of Rabbi dates. Also, this type of date fruit can be placed in a cool and dry place at home.
Iranian Mazafati Dates(Kimia Dates)
Mazafati dates are one of the products of Iranian dates. Mazafati dates are One of the most important and famous varieties of dates that grow in Khuzestan inside Iran. These dates are one of the most valuable and most tasty dates in Iran and the world. Due to high humidity, this type of date is not dry matter. So, its storage conditions are in the temperature range -5 to 5 ° C. These dates are from semi-humid dates with relative humidity between 15% and 35% depending on the time taken and the type and location of the planting.
Although most dates can be kept at various temperatures, It is recommended to keep Mazafati dates in the refrigerator away from the sun, and the heat of the environment does not prevail, as it causes The product storage time will be reduced or the product will be attacked by insects. The Mazafati dates are picked up late in the summer and is black, shiny, thin and smooth. Mazafati dates are one of the most delicious varieties of date in the world. The Bam city in Iran has the best Mazafati dates. Syrup from Mazafati dates are useful to prepare nectar, natural sugar, liquid sugar, all kinds of food and sweets, chipboard, industrial alcohol, chocolate, etc
Iranian Zahedi Dates
Zahedi dates are one of the varieties of Iranian dates. One of the most economical and most reliable export quotes of Iran is Zahedi date( another name Zahedi date is Ghasab!). This oval date is due to the special color, special taste and, of course, very simple storage conditions has many fans. Zahedi date is one of the most popular dates in Iran and the countries of the world. These dates are dry dates and, in some cases, semi-arid ones. Zahedi date is very easy to transport and maintain, and it has a very good taste.
Due to its high price and its rich properties, Zahedi is very well consumed, especially by diabetics. It has a high sugar content and is useful to produce alcohol and vinegar. Also, the core is clinging to the meat of the date. Zahedi dates are often picked up late in September, which is often continued until early fall.
Zahedi is rich in fiber, which is why people with digestive problems should consider it in their Diet. Zahedi’s calcium is very high, which is why it is useful for bones. It has a lot of antioxidants that are very useful in preventing the growth of cancer cells. Also, Manganese in these dates relieves the nerves. These dates are the elixir of young people in advanced countries, and they have a lot of demands.
Kabkab dates are one of the most economical export Iranian dates and have a dark brown color. Its oval core, along with high core adhesion to fruit, is one of the capabilities of these dates. Kabkab dates are anticancer due to magnesium. Also, these dates are useful for hearing, sight, back pain, joint pain, breast, and lung treatment. So, kabkab date is one of the most prolific dates that it provides energy for the body, especially during the day, for hard-core activities or for athletes. This is a great food supplement for thirst, a huge source of iron and minerals useful to the body. Kabkab dates have anti-allergic properties for people with seasonal allergies.
In general, you store the Kabkab dates in cold stores or warehouses where the air is cooler than 5 celsius because it has a high potential for insect absorption. And the low temperature makes it easy to hold the date in a much longer time. The skin is clinging to the fruit and its sweetness is not very nasty.
Bushehr Province is one of the oldest provinces in Iran. Khasoyi date is One of the most famous dates in Iran. Khasoyi dates are from the sweetest dates and have a small size. For this reason, although it is recommended that about 5 date fruit be consumed daily, in case of khasoyi dates, this number can be increased up to 15 times a day. The amount of iron, potassium, and magnesium dates is roughly high. On the other hand, people who have bone problems or anemia can use khasoyi date to help them.
Shahani dates are one of the varieties of Iranian dates. These dates are narrow and have a narrow tip, often seen in bright brown color, although there are dark brown and slightly yellowish colors. Shahani dates, although cultivated in different cities of Iran, the mainland cultivating this date should be Fars province. Shahani date is rich in minerals, iron, and magnesium, and is heart pacemaker and regulator of heart rate in traditional medicine. Contrary to the imagination of some dairy users, the Shahani date does not have high cholesterol levels and regulate blood cholesterol levels. It has a lot of iron and is very useful for people with anemia. In addition, it is also beneficial for the stomach and digestive system due to its high fiber content.
Dates, Black Gold of Iran and one of the Iranian products that are used throughout the country to make and produce various foods and beverages. Iranian dates, along with Iranian saffron, Iranian pistachio, caviar and Iranian carpet in the world, are special and common. Iran produces 23 percent of the world’s dates. Iran exports dates to 81 countries, including the UAE, Turkey, Afghanistan, and Pakistan. Each year, more than seven million tons of dates are produced in the world.
The dates of Iran is one of the most valuable and best varieties of dates in the world. Despite the fact that palm dates are planted in many countries, especially Persian Gulf countries, however, the taste and quality of dates of Iran can only be found in Iran. From the old to today, the provinces of Kerman, Khuzestan, Bushehr, Hormozgan, Sistan and Baluchestan and many other provinces of Iran are the best place for Iranian dates. Packaging and maintenance of export Iranian dates are one of the most important export date laws because the proper packaging prevents problems like corrosion and deterioration. Considering on mention features, Sunexport has developed an extensive network trading all the Iranian dates.
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